Volume 17 – Issue 1 – 2022

Articles

Extraction of lactic acid from corn kernels by Streptococcus Thermophilus fermentation
A. P. S. M. Amaraweera, M. A. S. R. Senevirathna, I. D. singhalage
Jul 8, 2022
17(1): 1-7


Bioethanol production from coconut fiber wastes using Saccharomyces cerevisiae
D. A. Ilangarathna, R. Kapilan
Jul 8, 2022
17(1): 9-19


Comparative In Vitro antimicrobial activity of selected four medicinal plant leaves
Gowri Rajkumar, P. A. H. R. Panambara, Vinotha Sanmugarajah
Jul 8, 2022
17(1): 21-29


Preparation and characterization of water-based wood adhesive using tamarind seed powder
M. A. S. R. Senevirathna, S. R. S. Dahanayaka
Jul 8, 2022
17(1): 31-35


Study the silica content of paddy husks from different varieties of paddy cultivated in North Western Province, Sri Lanka
S. M. C. Y. jayathilake, T. Manoranjan
Jul 8, 2022
17(1): 37-43


Seed germination and methods to break seed dormancy in Sri Lankan endemic wild rice species Oryza rhizomatis
Gowri Rajkumar
Jul 8, 2022
17(1): 45-52


Efficacy of food-grade diatomaceous earth as grain protection against Rhyzopertha dominica – Lesser Grain Borer in stored chickpea under tropical conditions
P. Printhajini, T. Sellathurai
Jul 8, 2022
17(1): 53-57